- Fee
- ₹3,500
- Duration
- 3 days
- Level
- Beginner
- Format
- In person
The perfect starting point. Understand ingredients, oven temperatures and mixing methods so every sponge you bake rises soft and even.
What you will learn
- Ingredient science & measuring
- Vanilla & chocolate sponge
- Whipped cream stabilising
- Crumb coat & smooth finish
- Basic piping borders
What you will bake
- Vanilla sponge
- Chocolate truffle cake
- Pineapple cake